Thursday, June 28, 2012

ELDERFLOWER POSSETS

Possets are my go-to pudding - always delicious and easy on the pennies. Just make sure you don't burn the cream. 

ELDERFLOWER POSSETS


serves 6

ingredients

750ml cream

225g caster sugar

juice and zest of 1 lemon

75ml elderflower cordial


Pour the cream and the sugar into a pan and bring to the boil, stirring to dissolve the sugar. Let the mixture simmer for 2 minutes and remove from heat. Add the zest, juice and cordial and stir. 

Pour the mixture into ramekins (I used 8cm diameter) and leave to cool. When they have had time to cool down, cover with cling film and chill and set for 1 hour.

Serve with a dusting of icing sugar and a few raspberries. 
Posted by ROSE COTTAGE at Thursday, June 28, 2012
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4 comments:

  1. UnknownJune 28, 2012 at 2:43 PM

    I am definitely making this! I have home made cordial that needs using up. Thanks! x

    ReplyDelete
  2. MatJune 29, 2012 at 6:42 PM

    YUMM!! Why are you not fat as a pig, little hogglet? xx

    ReplyDelete
  3. UnknownApril 25, 2015 at 12:19 PM

    Can I make this with soya single alpro?

    ReplyDelete
  4. UnknownApril 25, 2015 at 12:31 PM

    Can I make this with soya single alpro?

    ReplyDelete

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